This Avocado Chicken Salad from Natasha’s Kitchen is a wonderful change from the “normal” chicken salad made with mayo.

It has bacon (how can you go wrong?!?), sweet corn, and of course chicken and avocado! You can find the full recipe here.

I went ahead and chopped a couple of hard boiled eggs and mixed them in. I also forgot to get dill when I was at the store 🙄 but it was still quite tasty without it! This made a perfect lunch with a few crackers – add a side of fresh fruit and you’re good to go. 🙂

Thanks for stopping by,

Anita