Hi friends,

Pumpkins and apples are 2 of the best flavors of Fall! Add in some maple syrup, cinnamon, and a few other things to make this delicious Pumpkin Apple Baked Oatmeal from Recipe Runner. It is the perfect Fall comfort food. 🙂

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Here it is ready to bake and fresh from the oven! Your kitchen will smell amazing! 😋 I followed the recipe except I used 2 teaspoons of pumpkin pie spice in place of the individual spices listed in the recipe because I had in it my pantry.

This is so good fresh from the oven with a little maple syrup drizzled over the top. It’s also tasty at room temperature. You can store the Pumpkin Apple Baked Oatmeal in an airtight container in the fridge for 4-5 days – if it lasts that long! Warm it in the microwave for a quick breakfast or after school snack. It also freezes well. Divide it into individual servings and pull it out when you want a taste of Fall. 🍁🍂🍁😋

You can find the full recipe for Pumpkin Apple Baked Oatmeal here from Recipe Runner. There are tons of other recipes on her site that look very tasty, too! 😊

Anita